In March what one-time activity could be better to offer than tasting taffy on the snow!
 
The Sisters of Maison Jésus-Marie were gathered ...on foot, in wheelchairs, with walkers or canes, with or without dentures...

The atmosphere was friendly! More than a hundred people benefitted from the occasion to taste one, two, three `twists of taffy’, to the strains of music which was a reminder of the good old days.
 
Thank you to Sister Gisèle Lalande who orchestrated the whole thing with the collaboration of Mr.  Jacques Jodoin, our chef.

  Maryse Moisan, snjm 

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